Our team at WokChow has worked hard to put together a menu with a wide range of options. Please explore our options and enjoy your next meal!
WokChow offers delivery to a limited area, and Sushi is offered daily after 5p.m. Come in today or order online!
Planning an event? Let WokChow handle the tough part! Order WokChow Catering.
Starters
Summer Pork Cups6.50
diced pork and onions served in rice stix lined lettuce cups, topped with mandarin oranges. 3 per order
Edamame4.00
Steamed to order with kosher salt
Crab Rangoon5.75
overstuffed pockets of cream cheese and crab, served with a garlic sweet and sour sauce
Dynamite Shrimp8.00
14 shrimp, flash fried & tossed in our spicy Asian sauce
Chicken Lettuce Wraps7.00
fresh chicken, carrots, almonds & water chestnuts served with a sweet soy sauce
Egg Rolls or Spring Rolls3.75
two hand rolled with chicken and vegetables
Potstickers5.50
six, hand made chicken potstickers, steamed and wok seared, served with sweet soy sauce
Vegetarian Lettuce Wraps7.00
firm tofu, water chestnuts, lettuce and of course, a sweet soy sauce for dipping.
Soups and Salads
Sesame chicken salad6.50
strips of chicken, fried crisp and served tossed with sesame dressing, rice sticks, carrots, cabbage, and sesame seeds
Steak PHO6.50
thinly sliced flank steak with veggies and rice
Egg Drop Soup2.50/5.00
Offered as a cup or bowl a classic soup, prepared fresh daily
Hot and Sour Soup2.50/5.00
cup 2.50 bowl 5.00 served with crisp wontons
Wonton Soup5.50
only available in a bowl, chicken wontons in a rich broth with chicken strips, shrimp, spinach, mushrooms, and green onion
WokChow House Salad3.25
mixed greens with cabbage, carrots, almonds, and rice sticks all served tossed in our house ginger dressing
Asian Shrimp Salad7.00
fire-seared shrimp atop fresh greens, tomato, wontons, and scallion with our sesame dressing.
Entrees
Mango Chicken7.75/8.75
diced chicken with red bell peppers, onions, & fresh mango in a light sake citrus sauce
Twice cooked Pork8.00
green and red peppers, bamboo, and water chestnuts in hoisin sauce
Teriyaki Tilapia8.50
lightly dusted and fried with fire seared onions, cabbage, and bamboo in teriyaki sauce
Seafood Delight9.00
shrimp, surimi, & clams with baby corn, celery, broccoli, bamboo, and carrots in a light garlic sauce
Mu Shu Pork8.00
Black fungus, onions, cabbage, bamboo, with warm Asian pancakes and WokChow slaw
Hunan7.75/8.75
lightly breaded with onions, & broccoli in hunan sauce
Singapore Noodles7.50/8.50
beef, chicken, or shrimp with cabbage, onions, cilantro, and rice noodles, all seared to perfection
Mongolian WokChow7.50/8.50
offered in beef, pork, or chicken fire-seared with green onions, yellow onions & mushrooms in a dark garlic sauce
Teriyaki Tempura7.75/8.75
offered as chicken 7.50 or shrimp 8.50 lightly battered & fried with pineapple, carrots & onions in the perfect sweet sauce
Honey Chicken7.75/8.75
lightly battered & served in a sweet honey sauce
Sweet and Sour Chicken8.00
fried with pineapple, bell peppers, carrots, & onions
Spicy Chicken8.00
our most popular dish, fire-seared in General Tso's sauce with sugar snap peas, carrots, and broccoli
Kung Pao7.75/8.75
beef, pork, or chicken 7.50 shrimp 8.50 fire-seared with roasted peanuts, chili peppers, celery, and onions
Drunken Noodles7.50
ground chicken fire-seared with broccoli, cabbage, bell peppers, and egg in our Thai sauce. Medium Spice
Almond Cashew8.00
velveted chicken with water chestnuts, celery, sliced bamboo, and mushrooms in a dark sauce
Lo Mein7.50/8.50
crisp vegetables fire-seared with lo mein in a dark sauce
Peppered WokChow8.0/9.00
Beef or Chicken in a tangy sauce with onion and bell peppers
Pad Thai7.50
poached chicken, peanuts, egg, tofu with rice noodles
Fried Rice7.50/8.50
fire-seared with asian seasonings, tossed with egg, bean sprouts, carrots, and green onion
Vegetable Feast7.25
broccoli, mushrooms, snap peas, cabbage, onions, and five spice tofu fire seared in a light sauce
Moo Goo Gai Pan8.50
a Cantonese dish with chicken, shrimp, and sliced veggies
Ginger Broccoli7.75/8.75
beef, chicken, or both, fire seared with a garlic ginger sauce
Curry Malai7.50/8.50
Chicken or shrimp tossed with onions, bamboo, peppers, and potatoes, in a coconut curry sauce with rice noodles.
Sesame Chicken8.00
a classic dish, crisp breaded chicken in our sesame sauce
Sides
French Fries1.75
cooked fresh to order
Sauteed Spinach3.25
fire-seared with garlic
Asian Potatoes2.75
fire-seared red potatoes with garlic
Broccoli3.25
fire-seared with asian seasonings
Seared Cabbage2.75
fire-seared with yellow onions
Dessert
Chinese Donuts4.00
ten fluffy half moons tossed in sugar and cinnamon, cooked fresh to order
Dessert of the MinuteMKT
Who knows what the Samarai has prepared
Emperor’s Cup Cake2.50
large, rich chocolate cake with cream cheese icing